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- (Verb)
- to get covered, daubed or soiled with something greasy, sticky or dirty; to be smeared.
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- (Noun)
- the central, essential core portion, of wood; the heart of a tree.
- quality, character or temperament,esp. high quality of character; spirit; courage; ardour; mettle.
- the quality of having a high, esp. an excessively high, opinion of one's own worth or importance; inordinate self-esteem; pride; conceit; vanity.
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- (Noun)
- a kind of tree.
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- (Noun)
- a fire made by burning dried cowdung cake.
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- (Noun)
- the plant Carissa carandas of Apocynaceae family.
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- (Noun)
- a genus of fish.
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- (Noun)
- the quality that is not best; ordinary quality.
- ಕರ್ಚಿಯಡಕೆ k arciyaḍake areca nut of ordinary quality; ಕರ್ಚಿಯೆಲೆ karciyele betel leaf of ordinary quality; 2. a card of least importance in the game of cards.
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- (Noun)
- the creeper Momordica dioca of Cucurbitaceae family.
- its gourd; bitter gourd.
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- (Noun)
- the plant Adhatoda vasica (= Justicia adhatoda) of Acanthaceae family.
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- (Verb)
- to seize, pierce or cut with the teeth or with the jaws.
- to touch or press with the lips, esp. as a sign of love, affection, greeting or reverence; to kiss.