1. ಗ್ರಾಸ

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    ♪ grāsa
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    1. (Noun)
    2. the act of swallowing something (as food).
    3. that much quantity of food which can be held in the palm (for eating).
    4. food (in gen.).
    5. (collectively) food articles as grain, spices, corn, oil, etc.
    6. the eclipsed portion of the sun or moon.
  2. ಕರಾಸಿ

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    ♪ karāsi
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    1. (Noun)
    2. a sword with a very sharp blade.
  3. ಕಱಸು

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    ♪ kaṛasu
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    1. (Verb)
    2. to cause to fall like rain.
    3. to cause to draw or squeeze (milk from a cow etc.).
  4. ಕರಿಸ

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    ♪ kariṣa
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    1. (Noun)
    2. the red fluid, containing various suspended cells, circulating in the arteries and veins of the higher animals; blood.
  5. ಕರಿಸು

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    ♪ karisu
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    1. (Verb)
    2. to cause to heat something in a pan or directly in fire.
    3. to cause to cook in a pan in hot oil.
  6. ಕರಿಸು

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    ♪ karisu
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    1. (Verb)
    2. to cause to invite, call; to cause to come.
  7. ಕರಿಸೆ

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    ♪ karise
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    1. (Noun)
    2. = ಕರಿಸ.
  8. ಕರೀಷ

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    ♪ karīṣa
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    1. (Noun)
    2. dry cow-dung.
  9. ಕರುಷ

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    ♪ karuṣa
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    1. (Noun)
    2. an old unit of weight used to express the weght of gold or silver in.
  10. ಕರುಸೆ

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    ♪ karuse
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    1. (Noun)
    2. the red fluid, containing various suspended cells, circulating in the arteries and veins of the higher animals; blood.

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