1. ಗ್ರಸಿಸು

    ♪ grasisu
      verb
    1. to pass (food, drink, etc.) from the mouth through the gullet or oesophagus into the stomach, usu. by a series of muscular actions in the throat; to swallow.

  2. ಗ್ರಾಸಿಸು

    ♪ grāsisu
      verb
    1. to take (something as food) into the stomach through the throat; to swallow.
    2. (fig.) to serve entirely; to envelop.

  3. ಕಾರುಸೇಸೆ

    ♪ kārusēse
      noun
    1. a tax levied on crop grown during rainy season.

  4. ಕಿರಿಸೀಸ

    ♪ kirisīsa
      noun
    1. a kind of Kannaḍa meter (ಸೀಸ) that can be halved and each of which can be treated as separate unit.

  5. ಕೃಶಿಸು

    ♪ křśisu
      verb
    1. to become thin or thinner (as from a disease); to be emaciated.

  6. ಗುರುಶೇಷ

    ♪ guru śeṣa
      noun
    1. that which (as used cloth, food, etc.) is offered by a teacher, religious pontiff, with his blessings to his pupil.