"ಗಾರಿಸು" — Kannada (ಅರ್ಥ) to English meaning of "ಗಾರಿಸು."

ಗಾರಿಸು
♪ gārisu
1. to cook in a pan in hot ghee or oil; to fry.
2. to season food with sesame, curry leaves, asafoetida, etc. cooked in boiling oil.
ಕರಿಸು
♪ karisu
1. to cause to invite, call; to cause to come.
ಕಾರಿಸು
♪ kārisu
1. to cause to eject the contents of the stomach through the mouth; to make (another person) vomit.
ಕರಿಸು
♪ karisu
1. to cause to heat something in a pan or directly in fire.
2. to cause to cook in a pan in hot oil.
ಗ್ರಾಸ
♪ grāsa
1. the act of swallowing something (as food).
2. that much quantity of food which can be held in the palm (for eating).
3. food (in gen.).
4. (collectively) food articles as grain, spices, corn, oil, etc.
5. the eclipsed portion of the sun or moon.
ಕರಸೆ
♪ karase
1. a variety of flat-bodied inland fish.
ಕರಿಸ
♪ kariṣa
1. the red fluid, containing various suspended cells, circulating in the arteries and veins of the higher animals; blood.
ಕೂರಸಿ
♪ kūrasi
1. a sword with a very sharp blade.
ಕರಸು
♪ karasu
1. to cause to invite, call; to cause to come.
ಕರಾಸಿ
♪ karāsi
1. a sword with a very sharp blade.
ಕರುಸೆ
♪ karuse
1. the red fluid, containing various suspended cells, circulating in the arteries and veins of the higher animals; blood.
ಕರೆಸು
♪ karesu
1. = ಕರೆಯಿಸು.
ಕಿರಿಸು
♪ kirisu
1. = ಕಿರಿಸೆ.
ಕರ್ಷ
♪ karṣa
1. the act of attracting, pulling, drawing.
2. the act of ploughing.
3. an old unit of weight of gold or silver.
4. the rubbing of gold on the touchstone for testing.
ಕಿರಸೆ
♪ kirase
1. a small sword.
ಕರಿಸೆ
♪ karise
1. = ಕರಿಸ.
ಕಿರಿಸು
♪ kirisu
1. = ಕಿರಿಯಿಸು.
ಕಾರಸಿ
♪ kārasi
1. = ಕಾರಸೆ.
ಕಾರಸೆ
♪ kārase
1. the plant Momordica balsamina of Cucurbitaceae family.
2. its fruit; balsam apple.
3. the plant Solanum stramoniaefolium of Solanaceae.
4. the plant Artemisia vulgaris of Asteraceae family; mugwort.
ಕಿರಿಸೆ
♪ kirise
1. a small sword.